Sesame seeds 400 gr

Production of varieties of white and white-cream has a high growth rate because of their jobs in baking and for use on hamburger buns.

The main component of sesame seeds is the oil that keeps lowering cholesterol and preventing the formation of atherosclerosis. Sesame seeds also contain lots of calcium, which calms the nerves, and vitamin E effective against wrinkles

The small seed of white, creamy white to brown or black (Vietnam) is used in cooking for its sweet flavor of roasted hazelnuts once. Sesame seeds can produce oil. They are also used after skinning in baking (bread and crispy sesame) and for making tahini crushing at the mill to produce sesame paste used in the Near and Middle East, particularly between the composition of traditional hummus and halva.

The seeds sold by Oriental Souk come directly from Tunisia where they are prepared the traditional way, by hand.

Our seeds are handpicked - Choose this option before placing in cart.

All our seeds are pure dye free, preservative or adding various ...

Sold in packs of 400 gr