Last items in stock Olive wood accessories Tunisian Juicer olive wood handmade 5 Reviews €9.0 The juicer is made of solid olive wood. Add to cart
-30% Oriental pastries Traditional Tunisian Makroudh from Kairouan 1kg to 2kg 8 Reviews €9.8 €14.0 The makroudh makrouth is also known as a pastry originally from Tunisia, renowned for Kairouan. Add to cart
Bonbons Halal, confiserie Halal Jellino Jelly Froot Fruit Paste Candies 150 gr - Papillon €1.5 Halal Jellino Jelly Froot Fruit Paste Candies 150 gr - Butterfly GELATIN FREE - Natural Colorant. Add to cart
Grocery & Food Tunisian Mechouia Salad - Mild - not spicy - 200 gr €5.5 A classic of Tunisian cuisine, a real treat with this mixture of green and red peppers, grilled, tomato, sunflower oil, garlic, coriander, caraway and salt. Ideal as a starter, the mechouia salad goes perfectly with tuna, olives, a quarter of hard-boiled egg. Non-spicy salad glass jar of 200 gr net Add to cart
Grocery & Food Chocotom biscuit from Tunisia 190gr €1.4 The famous Chocotom biscuit from Tunisia 190gr. One of the first biscuits in Tunisia, it will remain a myth for some, a legend for others. Add to cart
Grocery & Food High quality Sorghum flour with dried fruits. (Almonds, hazelnuts, sesame) €6.9 High quality Sorghum flour with dried fruits. (Almonds, hazelnuts, sesame)It is used to make bread or pastry.500gr Tunisian brand. Add to cart
Bazaar Set of three brushes with plastic pins Tazi 6 Reviews €2.9 The small round brush will delight plastic hair combed speed, and friction of the scalp with its many peaks. Article critical of oneself, in the bathroom! Add to cart
Bazaar Lot of 12 small handmade bassinet from Tunisia €20.0 Set of 12 small bassinet artisanal production from Tunisia Add to cart
Oriental pastries Halva chamia with nigella seed oil 350gr €7.0 Halwa chamia with nigella seed oil from la gazelle 350 gr Add to cart
Grocery & Food Preparation for VANOISE fricassee dough 370g €3.5 The fricassee or fried broken is a salty bread its texture resembles donuts from the Tunisian culinary tradition. The fricassees are seared in oil then opened and stuffed with potatoes cut into cubes or mashed potatoes, with or without harissa, tuna, black olives and capers, a hard-boiled egg, méchouia salad... Add to cart