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            Pasta Nouasser Nouasser hand made
You have so we asked, here they are finally!
You have so we asked, here they are finally!
Pasta Nouasser or fine Nouasser and square made of durum wheat.
  
Usage tips:
A steam or in boiling water
Recipe idea:
ingredients
1kg Nouasser
6 pieces of lamb meat,
100g chickpeas,
2/3 carrots
2 onions,
2 peppers,
2 potatoes,
100 g of tomato concentrate
  
Harissa Djerbienne,
  
A teaspoon of paprika,
salt and pepper,
25 cl of olive oil,
2 liters of water.
traditional preparation mode Nwassers
  
Oil pasta "Nouasser". Put them in the steamer or your usual couscous. Cook 15 minutes, stirring occasionally for even cooking. Moisten with a little sauce and put in the steamer for another 10 min. Mix with remaining sauce and brown in the oven at 180 ° C for 10 to 15 min. The Nouasser will have absorbed all their sauce.
            
            
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